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	<title>Comments on: Microwaved Water &#8211; See What It Does To Plants</title>
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	<link>http://www.impactlab.com/2008/06/10/microwaved-water-see-what-it-does-to-plants/</link>
	<description>A laboratory of the future human experience</description>
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		<title>By: Microwaved Water - See What It Does To Plants &#171; The Keelynet Blog</title>
		<link>http://www.impactlab.com/2008/06/10/microwaved-water-see-what-it-does-to-plants/comment-page-1/#comment-9866</link>
		<dc:creator>Microwaved Water - See What It Does To Plants &#171; The Keelynet Blog</dc:creator>
		<pubDate>Thu, 12 Jun 2008 06:37:16 +0000</pubDate>
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		<description>[...] Posted by keelynet on June 12, 2008  I&#8217;ve seen these types of reports before, that the molecular structure of foods and fluids are negatively altered by microwaves but these pictures really show it. On the updated website it has 1, 3, 5, 7 and 9 days so you can see the slow death. Imagine what this effect is having on our bodies? &#8220;This is a sience fair project that my granddaughter did for 2006. In it she took filered water and divided it into two parts. The first part she heated to boiling in a pan on the stove, and the second part she heated to boiling in a microwave. Then after cooling she used the water to water two identical plants to see if there would be any difference in the growth between the normal boiled water and the water boiled in a microwave. She was thinking that the structure or energy of the water may be compromised by microwave. As it turned out, even she was amazed at the difference.&#8221; - Source [...]</description>
		<content:encoded><![CDATA[<p>[...] Posted by keelynet on June 12, 2008  I&#8217;ve seen these types of reports before, that the molecular structure of foods and fluids are negatively altered by microwaves but these pictures really show it. On the updated website it has 1, 3, 5, 7 and 9 days so you can see the slow death. Imagine what this effect is having on our bodies? &#8220;This is a sience fair project that my granddaughter did for 2006. In it she took filered water and divided it into two parts. The first part she heated to boiling in a pan on the stove, and the second part she heated to boiling in a microwave. Then after cooling she used the water to water two identical plants to see if there would be any difference in the growth between the normal boiled water and the water boiled in a microwave. She was thinking that the structure or energy of the water may be compromised by microwave. As it turned out, even she was amazed at the difference.&#8221; &#8211; Source [...]</p>
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