New Painkiller as Strong as Morphine Developed From Snail Spit


The marine cone snail produces a combination of chemicals in its saliva that could make a very effective painkiller.

Scientists have developed a new pain-relief pill from a chemical used by sea snails to catch their prey. It was found to be as effective as morphine for relieving the most severe forms of pain but without the added risk of addiction.


Continue reading… “New Painkiller as Strong as Morphine Developed From Snail Spit”

Snail Caviar Is Toast Of French Culinary World

caviar 2134

Balls of Culinary Bliss

He is a former builder who once made a living fitting kitchens. Now Dominique Pierru is being hailed as a gastronomic genius after creating a delicacy likely to mark the history of Gallic cuisine — snail caviar.

France may be the land of l’escargot but never before had anyone come up with a recipe for gastropod eggs capable of satisfying the most demanding palates. Pierru took three years to develop the product after abandoning his fitted-kitchen business to buy a snail farm in Picardy, northern France, in 2004.

He had to find a way of softening the eggs, of conditioning them and of persuading his 180,000 snails to lay enough to make the business viable. The result is being hailed as a triumph, earning widespread acclaim in France and elsewhere, and a place on menus of three-star restaurants as well as an order from Harrods in London.

(video after jump…)

Continue reading… “Snail Caviar Is Toast Of French Culinary World”