Pat Brown wants every piece of meat consumed in the world to be made entirely from plants. He’s going after the carnivores — and the meat industry that serves them red, bloody, marbled meat. Continue reading… “Disrupting the cow: This plant-based burger smells, tastes and bleeds like the real thing”
Hampton Creek is now growing its own meat in labs—and it says it will get to stores first
The maker of vegan mayonnaise has been working on getting lab-made meat onto dinner tables everywhere. It’s just that nobody knew about it.