Tiger steak for dinner?
A British company called Primeval Foods is pitching lab-grown meat, such as lion burgers, tiger steaks, and zebra sushi rolls to climate-conscious consumers.
The company says it wants consumers of plant-based meat alternatives to switch to lab-grown meats in a bid to preserve the planet.
Lab-grown meat is produced by cultivating animal cells directly to produce food from any species without slaughtering animals. It also allows producers to replicate the sensory and nutritional profiles of conventional meat.
Although most companies focus on the most common meat categories in demand, such as chicken, beef and pork, Primeval Foods may be the first of its kind to entice consumers with exotic “cultured” meat products.Continue reading… “Lion Burger, Tiger Steak From Lab-Grown Meat Hit the Market”